Spinach Cranberry Salad

Serves: 6

Time: 10 mins

Active: 10 mins

Level: Easy

Ingredients

• 1 1/2 cups cooked quinoa

• 5 oz baby spinach, rinsed & drained

• 4 oz crumbled feta cheese

• 1/2-3/4 cup dried cranberries

• 1/2 cup quartered pecans 

Dressing

• 1/3 cup olive oil

• 1/4 teaspoon lemon zest

• 2 tbsp fresh lemon juice

Directions

Combine quinoa, spinach, feta, cranberries and pecans in salad bowl.  Combine dressing ingredients in separate bowl and stir until milky.  Pour dressing on salad and combine thoroughly.